The non-profit Veganuary event began in 2014, encouraging people to go vegan in January as a way to promote and educate about the vegan lifestyle. The reasons for doing so are diverse, including health, ethical and environmental reasons. Veganism is becoming increasingly popular and easier to adopt with restaurants and cafes growing their list of vegan options and popular chains selling vegan burgers, croissants, ice creams, cheeses and more.
You may or may not have participated in Veganuary this year. Either way, it’s never too late to incorporate some plant-based foods into your diet. Whilst there are numerous benefits of veganism (from health, sustainability […]
With the recent success of both Blue Planet II and ‘Veganuary’, now seems like a more salient time than ever to discuss how to make our fish-buying habits sustainable.