Pretty much every supermarket sells some sort of dairy-free Easter eggs, but how do you select one if they’re not trademarked with popular brands? Here’s a few favourites so you can make sure your dairy-free […]
Welcome to the world of veganism. Whether you’re just dipping your toes in or want to make a change for the long term, here are some tips to help you get the most out of […]
The facts behind why locally sourced meat and dairy produce can’t be considered more sustainable than veganism.
The branding of ‘Veganuary’, along with the trend of New Year’s Resolutions, places the vegan diet at the forefront of people’s minds in January, with the risk of it slipping into insignificance throughout the year. However, you can actually start Veganuary any day of the year — it’s not just for January.
Catherine Upex looks at the statistics and investigates how environmentally friendly meat alternatives really are…
With the ever-rising number of vegans amongst the Leeds Student population and the nation, multiple supermarkets have brought out great options for those among us who are sacrificing turkey, goose-fat roast potatoes and pigs in […]
In 2019, 32% of UK households bought dairy-free milk. With the prevalence of lactose allergies, the rise in people converting to veganism and increasing awareness of the negative environmental impact of purchasing dairy, it comes […]
Whether you’re thinking about going vegan or have recently transitioned and are struggling, these are some tips and tricks to help you stick to the lifestyle, as well as ways to make it fun and […]
There are so many amazing vegan treats to enjoy during the Halloween season, from classic biscuits with a spooky twist, to monster-shaped donuts and hot drinks packed with autumnal spices and many of these are right around the corner in the Leeds area.
Is the new Nando’s vegan chicken worth it? Read this article to find out
This article follows on from a survey by Just Eat and City Pantry that looked at how our habits changed over lockdown
The non-profit Veganuary event began in 2014, encouraging people to go vegan in January as a way to promote and educate about the vegan lifestyle. The reasons for doing so are diverse, including health, ethical and environmental reasons. Veganism is becoming increasingly popular and easier to adopt with restaurants and cafes growing their list of vegan options and popular chains selling vegan burgers, croissants, ice creams, cheeses and more.