Happy Bonfire Night! Eleanor Richardson gives us the lowdown on why we really celebrate this 5th November.
George Jessop starts off a new student cooking series for us with an easy and quick crispy egg fried noodles recipe!
Supporting Black-owned food businesses in Leeds. One of the most direct and sustainable ways to support the Black community is with your money! Post-lockdown, this is even more important; it prevents the shutting down of […]
Pizza Punks, an Italian restaurant chain specialising in sourdough pizza, fresh pasta and craft cocktails, is offering 1000 lucky customers the chance of a free meal in their new site in Leeds city centre. As part of their 1k meal giveaway, all you have to do is register here on their website for a free pizza or pasta dish during their opening weeks.
Let’s be honest brunch is expensive, with most places charging £8 for some avocado on toast! But it doesn’t have to be. You can make an amazing budget friendly brunch at home, and the best […]
We produce over 300 million tons (approx 300 billion kilograms) of plastic every year. 50% of the plastic produced is for single use purposes e.g. food packaging, plastic straws, plastic cutlery, plastic bags, plastic water […]
Looking to try some new vegetarian recipes? My new favourite veggie meal, butternut squash and sage gnocchi, is perfect for you and can easily be adapted to vegan! This recipe is great for those chilly nights and can be batch cooked and frozen and will still be just as delicious.
It’s opening today, it’s the newest place to check out, it’s none other than Scream! This new ice cream parlour on campus might just be your new favourite spot. We headed down yesterday to try some locally sourced ice cream and are here to give you a sneak peak of what it’s all like.
Statistics show that 83% of chefs in the UK are male, according to data from the Office of National Statistics employment in 2018. Time then to cover three incredible chefs, who have managed to force their way into the small demographic of female chefs to show that women can be successful in a culinary world.
Trapesing around in the rain, desperately searching for an inkling of the latest doughnut shop in Leeds, Doh’hut, wasn’t how I planned on spending my Friday afternoon. However, I soon found that nestled alongside the […]
Pancake day. The mere sound of those words makes me feel an instant craving for crispy fried batter, loaded with Nutella and other various unhealthy condiments. And I have a feeling I’m not alone… Therefore, […]
If you’re someone that practically lives off pasta, then why not try expanding your range of carbs. There is more to noodles than just a pot noodle, or super noodles (not that these aren’t tasty). […]